Ingredients
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1/4 c. sugar
1 tsp. dry mustard
1 tsp. paprika
1 tsp. celery seed
1/4 tsp. salt
1/3 c. honey
1/4 c. vinegar
1 Tbsp. lemon juice
grated onion to taste
1 c. oil
Preparation
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Mix honey, vinegar, lemon juice and grated onion together. Add other ingredients to honey mixture.
Slowly add oil while beating with mixer.
Yields 1 pint.
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