Cool Vanilla Salad - cooking recipe
Ingredients
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2 large boxes vanilla instant pudding
2 cans mandarin oranges, drained
2 (8 oz.) cartons Cool Whip
2 c. buttermilk
1 pkg. striped shortbread cookies
1/2 c. chopped pecans
maraschino cherries
Preparation
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Mix pudding and buttermilk.
Add Cool Whip and oranges.
Break cookies into chunks.
Stir in cookies and pecans.
Top with cherries.
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