Cool Vanilla Salad - cooking recipe

Ingredients
    2 large boxes vanilla instant pudding
    2 cans mandarin oranges, drained
    2 (8 oz.) cartons Cool Whip
    2 c. buttermilk
    1 pkg. striped shortbread cookies
    1/2 c. chopped pecans
    maraschino cherries
Preparation
    Mix pudding and buttermilk.
    Add Cool Whip and oranges.
    Break cookies into chunks.
    Stir in cookies and pecans.
    Top with cherries.

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