Applesauce Cake - cooking recipe

Ingredients

1/2 c. butter or margarine
2 c. sugar
2 eggs
2 1/2 c. sifted all-purpose flour
1 1/2 tsp. baking soda
1 tsp. salt
1 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1/4 tsp. ground allspice
1 1/2 c. applesauce
1/2 c. raisins

Preparation

Cream butter.
Gradually add sugar, creaming until light.
Add eggs; beat well.
Sift together dry ingredients; add alternately to creamed mixture with applesauce.
Stir in raisins.
Turn batter into greased and lightly floured 13 x 9 x 2-inch pan.
Bake for 45 minutes at 350\u00b0.