Green Bean Casserole - cooking recipe

Ingredients
    2 (16 oz.) pkg. frozen French cut green beans
    1 can cream of mushroom soup (and can filled with milk)
    1 medium onion
    1 can Durkee dried onions
    2/3 c. Cheddar cheese
    Townhouse crackers
Preparation
    Mix together green beans, onion, mushroom soup and soup can filled with milk, 1/4 can Durkee dried onions, 2/3 cup Cheddar cheese.

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