Green Bean Casserole - cooking recipe
Ingredients
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2 (16 oz.) pkg. frozen French cut green beans
1 can cream of mushroom soup (and can filled with milk)
1 medium onion
1 can Durkee dried onions
2/3 c. Cheddar cheese
Townhouse crackers
Preparation
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Mix together green beans, onion, mushroom soup and soup can filled with milk, 1/4 can Durkee dried onions, 2/3 cup Cheddar cheese.
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