Spinach Balls - cooking recipe

Ingredients

2 cups herb bread crumbs
2 10 oz. packs of frozen chopped spinach, drained and thawed
2 large onions, chopped fine
1/2 cup Parmesan cheese
6 eggs, beaten
3/4 cup melted butter
1/2 tsp. thyme
1 Tbsp. garlic salt
1 Tbsp. Accent
1 can Oscar Mayer Real Bacon pieces (optional)

Preparation

Combine all ingredients and mix well in large bowl.
Form into bite size balls and place on cookie sheet.
(May use mini muffin pans-adjust oven time and temp.)
Bake at 350 degrees for 20 minutes.
May be frozen and rewarmed.
Makes 100 balls.