German Chocolate Pie - cooking recipe

Ingredients

1 can cream
2 Tbsp. butter
1/2 c. coconut
1/2 c. pecans
2 eggs
2 c. sugar
pinch of salt
1 tsp. vanilla
2 Tbsp. flour
2 Tbsp. cocoa
1 unbaked pie shell

Preparation

Mix all ingredients together and pour in unbaked pie shell. Bake at 325\u00b0 for 45 minutes.