Ann'S Rolls - cooking recipe

Ingredients

1 c. milk
4 Tbsp. shortening
4 Tbsp. sugar
1 pkg. yeast
1 tsp. salt
3 c. flour

Preparation

Heat milk to lukewarm. Add shortening and sugar.
Shortening does not have to melt.
Add yeast. Stir and let stand 5 minutes. Add flour and salt. Roll out, cut and fold into Parker House rolls.
Let rise 3 or 4 hours or freeze.
Easy.