Ham Rolls - cooking recipe

Ingredients

1 large pkg. sliced ham
cream cheese softened to room temperature
Green onions trimmed and washed

Preparation

Pat ham slices dry with a paper towel.
Spread cream cheese in a thin layer over ham.
Place one onion on ham and roll up. Put in fridge to set.
When ready to serve, cut rolls into slices. Arrange on platter and serve.