Frozen Fruit Salad - cooking recipe

Ingredients

2 c. sour cream
3/4 c. sugar
2 Tbsp. lemon juice
1/2 c. chopped pecans
3 Tbsp. chopped cherries (maraschino)
1 (15 oz.) can crushed pineapple
1 chopped banana

Preparation

Mix all ingredients; freeze in muffin cups or in 9 x 13-inch pan.
Serve over lettuce leaf.