Tomato Casserole - cooking recipe

Ingredients

1/2 c. onion
1/2 c. butter
7 slices bread
7 c. tomatoes, peeled and sliced
salt
pepper
sugar
cheese (Mozzarella or Cheddar)

Preparation

Cook onion in butter until tender.
Remove from heat and add bread.
Layer tomatoes sprinkled with sugar, pepper and salt, then bread crumb mixture, then cheese; repeat.
Bake 30 minutes at 350\u00b0.