Brown Rice - cooking recipe

Ingredients
    1 c. rice
    1 beef or chicken bouillon
    1/2 can tomato sauce
    salt and pepper
    oil
    water
Preparation
    Cover bottom of skillet with oil.
    Add 1 cup of rice.
    When rice is brown, add ingredients.
    Add 2 cups of water, 1/2 can tomato sauce, 1 bouillon, salt and pepper.
    Stir once to mix ingredients.
    Cover and simmer.

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