Brown Rice - cooking recipe
Ingredients
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1 c. rice
1 beef or chicken bouillon
1/2 can tomato sauce
salt and pepper
oil
water
Preparation
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Cover bottom of skillet with oil.
Add 1 cup of rice.
When rice is brown, add ingredients.
Add 2 cups of water, 1/2 can tomato sauce, 1 bouillon, salt and pepper.
Stir once to mix ingredients.
Cover and simmer.
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