Rice Casserole - cooking recipe

Ingredients

1 1/4 c. rice, uncooked
1 c. onion soup
1 c. beef consomme
1 stick butter, cut up
1 (8 oz.) can sliced mushrooms, drained

Preparation

Melt butter in casserole dish.
Mix up all ingredients and pour in dish.
Bake at 350\u00b0 for 45 minutes with cover on.
Stir once.