Blackberry Parfait - cooking recipe

Ingredients

4 c. blackberries
3/4 c. sugar
3 egg yolks
1 1/2 c. whipping cream

Preparation

Set aside some berries for decoration.
Use the rest to make a sauce.
Add the sugar. Whip the cream.
Blend the egg yolks and the berry mixture into the cream. Freeze.
(Can also use strawberries or raspberries.)