Electric Skillet Peanut Butter Fudge - cooking recipe

Ingredients

2 c. white sugar
1 c. evaporated milk
1 Tbsp. butter or margarine
1 c. miniature marshmallows
1 c. peanut butter
1 tsp. vanilla

Preparation

Cook first 3 ingredients in electric skillet at 400\u00b0.
Stir constantly when it boils.
Let boil for 6 minutes.
Turn skillet off; add 1 cup miniature marshmallows, 1 cup peanut butter and 1 teaspoon vanilla.
Stir until it thickens, approximately 3 or 4 minutes.
Pour out in dish.
Let cool, then cut.