Ground Beef Stroganoff - cooking recipe

Ingredients

2 lb. ground beef
2 medium onions, chopped
garlic powder to taste
1 can mushroom soup
salt and pepper to taste
1 c. beef bouillon
1 small can tomato sauce
1 1/2 c. sour cream

Preparation

Brown ground beef and onion, drain.
Add salt, pepper and garlic salt.
Add mushroom soup, bouillon, tomato sauce and sour cream.
Cook until sour cream is hot.
Serve over cooked broad noodles.