Leon'S Chicken In Phyllo Pastry - cooking recipe

Ingredients

1 Tbsp. lemon juice
2 Tbsp. olive oil
2 tsp. basil
1 Tbsp. parsley
1/4 c. Parmesan cheese
2 boned chicken breasts
8 sheets phyllo pastry
vegetable spray (Pam)

Preparation

Combine first five ingredients; toss with the chicken breasts and marinate for four hours.
Preheat oven to 375\u00b0.
Stack four sheets of phyllo pastry.
Shake off excess liquid from one chicken breast and wrap it in the pastry.
Repeat with second chicken breast.
Place phyllo chicken in shallow pan.
Spray lightly with vegetable spray (Pam).
Bake for 30 minutes.