Chicken Waikiki Beach - cooking recipe
Ingredients
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4 chicken breasts, boneless
1/2 c. flour
1/3 c. oil
1 tsp. salt
1/4 tsp. pepper
1 (20 oz.) can sliced pineapple
1 c. sugar
3/4 c. cider vinegar
1 tsp. ginger
1 chicken bouillon cube
2 Tbsp. cornstarch
1 large green pepper, sliced into 4 rings
Preparation
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Coat chicken with flour. Brown in oil. Place in baking dish. Add salt and pepper. Drain pineapple, reserving syrup. Add water to make 1 1/4 cups.
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