Corn Bake - cooking recipe

Ingredients
    1 can whole kernel corn
    1 can cream-style corn
    1/2 c. vegetable oil
    1/3 c. sugar
    2 eggs
    8 oz. sour cream
    1 pkg. Jiffy corn muffin mix
Preparation
    Mix all
    the ingredients together and bake at 350\u00b0
    for 1 hour in 8 x 8-inch square pan.

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