Apple Cake - cooking recipe

Ingredients

4 large apples, diced (3 c.)
2 c. flour
3 eggs
1/2 c. oil
2 tsp. vanilla
1 1/2 c. sugar
2 tsp. baking soda
1 1/2 tsp. cinnamon
1/4 tsp. salt
1 c. chopped nuts

Preparation

Put all ingredients in bowl. Mix together. Work with hands. Pour into greased and floured bundt pan. Bake at 350\u00b0 for 45 minutes. Let cool in pan before removing.