Granny Smith'S Blueberry Cake - cooking recipe

Ingredients

4 c. sugar
1 c. oleo
4 unbeaten eggs
6 2/3 c. flour
4 tsp. baking powder
2 tsp. salt
1/4 tsp. cinnamon
4 c. milk
4 tsp. vanilla
4 c. frozen or fresh blueberries

Preparation

Cream butter and sugar; add the eggs and mix together.
Sift together dry ingredients and add milk and vanilla.
Mix and beat well.
Dust blueberries with flour and fold into batter.
Sprinkle sugar and cinnamon over top.
Bake in 350\u00b0 oven for 50 minutes.