Squash Balls - cooking recipe
Ingredients
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2 medium size squash
1 small onion
3 Tbsp. flour
1 egg, beaten
1 c. cheese, grated
1 1/2 c. cracker crumbs
Preparation
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Cook squash and onion in a small amount of water.
Drain well.
Add salt and pepper to taste.
Mix other ingredients and roll into small balls.
Fry in deep oil.
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