Hot Bacon Dressing - cooking recipe

Ingredients

4 slices bacon and fat, fried
1/2 c. sugar
1/2 tsp. salt
1 Tbsp. cornstarch
1 egg, beaten
1/4 c. vinegar
1 c. water

Preparation

Mix sugar, salt and cornstarch; add egg and liquids.
Cook to thickness wanted.
Add crisp bacon and fat.
Use on Spinach Salad.