Frozen Cranberry Salad - cooking recipe

Ingredients
    1 can whole cranberry sauce
    1 large can crushed pineapple, drained
    1 can Eagle Brand milk
    1 (16 oz.) Cool Whip
    1/4 c. lemon juice
    pecans (amount desired)
Preparation
    Mix and freeze in muffin cups. Remove from freezer as needed.

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