Brunswick Stew - cooking recipe

Ingredients

4 c. chicken broth
3 medium potatoes, peeled and diced
2 c. corn
1 strip bacon or salt pork
salt and pepper to taste
2 c. cooked chicken, diced
1 c. tomatoes
2 c. lima beans
1 medium onion, chopped
1 Tbsp. sugar

Preparation

Mix all ingredients and simmer until vegetables are tender, 1 to 2 hours.