Mary Ann'S Chili - cooking recipe
Ingredients
-
1 lb Ground Beef or Ground Turkey
2 cans (8 oz each) tomato sauce or 1 can (14 1/2 oz) Whole Tomatoes undrained and broken up
2 cans (15 oz) Kidney beans, pinto beans or chili beans undrained.
1 pkg McCormick Mild Chili Seasoning
Preparation
-
Brown beef or turkey; drain fat.
Stir in Seasoning, tomato sauce or whole tomatoes and kidney beans.
Bring to a boil, cover and simmer 10 minutes.
Serves 4.
Leave a comment