Cucumber Freezer Pickles - cooking recipe

Ingredients

2 qt. cucumbers, peeled and sliced
1 onion, peeled and sliced
2 Tbsp. salt
1/2 c. white vinegar
1 1/2 c. sugar

Preparation

Mix together and let soak for 2 hours at room temperature. Drain well.
Dissolve sugar in vinegar and add to cucumbers.
Put in containers and freeze for 4 days!