Cocktail Meatballs - cooking recipe

Ingredients
    5 lb. bag frozen Swedish meatballs
    12 oz. guava jelly
    12 oz. chili sauce (bottled)
    12 oz. cocktail sauce
    1/4 to 1/2 tsp. cayenne pepper
Preparation
    Mix.
    Simmer on low for 1 to 1 1/2 hours.

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