Cocktail Meatballs - cooking recipe
Ingredients
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5 lb. bag frozen Swedish meatballs
12 oz. guava jelly
12 oz. chili sauce (bottled)
12 oz. cocktail sauce
1/4 to 1/2 tsp. cayenne pepper
Preparation
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Mix.
Simmer on low for 1 to 1 1/2 hours.
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