Dip - cooking recipe

Ingredients

1 Tbsp. crumbled Blue cheese
3/4 c. sour cream
1/4 c. mayonnaise
1 medium onion, cut in little pieces
1/2 tsp. freshly ground pepper

Preparation

In a bowl, mash Blue cheese with a fork.
Mix cheese with sour cream and mayonnaise.
Add onions and pepper and mix well.
Serve dip with bread sticks, assorted crackers or with fresh vegetables. Makes a good party appetizer.