Broccoli Corn Bake - cooking recipe

Ingredients
    2 (16 oz.) cream-style corn
    1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
    1 beaten egg
    1/2 c. coarse saltine cracker crumbs (12)
    1 Tbsp. onion
    1 Tbsp. bell pepper
    2 Tbsp. margarine, melted
    salt and pepper to taste
    1 c. cracker crumbs (24)
    1/2 c. melted margarine
Preparation
    Combine corn, broccoli, egg, margarine, cracker crumbs, onion and
    bell
    pepper; put into a casserole.
    Combine 1 cup cracker crumbs
    and
    melted margarine; sprinkle over mixture. Bake uncovered in 350\u00b0 oven for 35 to 40 minutes.

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