Chop Suey Cake - cooking recipe

Ingredients
    2 c. all-purpose flour
    2 eggs
    1/2 tsp. vanilla
    1 (20 oz.) can crushed pineapple and juice
    2 c. sugar
    2 tsp. baking soda
    1 c. nuts (for top)
Preparation
    Mix flour, sugar, eggs, soda and vanilla by hand.
    Add pineapple with juice.
    Bake at 325\u00b0 or 350\u00b0 for 30 to 40 minutes in a 9 x 13-inch pan.

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