Pumpkin Bread - cooking recipe

Ingredients

2 c. sifted flour
2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. solid packed pumpkin
1/2 c. milk
2 eggs
1/4 c. soft butter
1/2 c. nuts, chopped
1 c. sugar

Preparation

Cream butter and sugar.
Add eggs, then add pumpkin and milk. Stir to mix.
Add dry ingredients.
Grease and flour 2 (9 x 5 x 3-inch) loaf pans.
Bake at 350\u00b0 for 45 to 55 minutes.