Just Like Fried Chicken - cooking recipe

Ingredients

4 chicken breasts, without skin
1 1/2 c. self-rising flour
1 1/2 Tbsp. seasoning salt
1 Tbsp. garlic powder
1 Tbsp. black pepper
buttermilk (to dip chicken in)

Preparation

Dip chicken in buttermilk.
Let set while you mix the other ingredients.
Then in a shaker bag, shake chicken and flour mixture until well coated.
Spray a baking dish with Pam and bake at 375\u00b0 for 45 minutes or until done.
You may need to broil for 2 to 3 minutes when done.
This leaves a crispy crust just like frying, but it has no oil.