Bok Choy Salad - cooking recipe

Ingredients

1 bunch bok choy
2 c. diced chicken
2 stalks scallions
1/2 c. sesame seed
1 c. slivered almonds
2 pkg. Ramen Oriental noodles
2 Tbsp. butter
1/2 c. sugar
2 Tbsp. soy sauce
1 Tbsp. vinegar
2 pkg. season mix from Ramen noodles

Preparation

Chop bok choy, cooked chicken and scallions; put in a large bowl.
Saute sesame seed, almonds and noodles in butter over low heat until slightly browned.
Put in a separate bowl.
Mix sugar, soy sauce, vinegar and seasoning; put this in a bowl.
Do not mix the 3 until ready to serve.