Parfait Pie - cooking recipe

Ingredients

1 pkg. raspberry Jell-O
1 1/2 c. hot water
1 pt. vanilla ice cream
1 pkg. frozen raspberries, drained
1 graham cracker pie crust

Preparation

Dissolve Jell-O in hot water; add ice cream by spoonful. Chill 15 minutes, then add berries.
Pour into crust and chill at least one hour.