Coconut Pie - cooking recipe

Ingredients

4 eggs
1 3/4 c. sugar
1/2 c. plain flour
1 tsp. vanilla flavoring
2 c. sweet milk (I think 1 3/4 c. will be enough)
1 can coconut
1 stick butter, melted

Preparation

Mix sugar and flour together, then mix in other ingredients in order.
Punch holes in the pie crust with a fork and cook a little bit before putting the ingredients in.
Bake at 350\u00b0 until done.