All In One Supper - cooking recipe

Ingredients

4 pork chops
2 cups canned tomatoes
3/4 tsp. sugar
1/3 cup chopped onion
1/2 tsp. salt
1/2 cup chopped celery
1 cup rice

Preparation

Brown pork chops on both sides
in skillet over moderate heat.
Combine tomatoes, chopped onion, salt, sugar, rice, and celery together.
Pour tomato mixture over pork chops, cover, and turn to low heat. Cook until rice and pork chops are done.
Cook 30 minutes.