Lemonade Pie - cooking recipe

Ingredients

1 (6 oz.) can pink lemonade
1 (4 1/2 oz.) carton Cool Whip
1 can Eagle Brand milk
1 tsp. vanilla
dash of salt
red food coloring
9-inch graham cracker pie shell

Preparation

Blend all ingredients except food coloring and pie shell.
Add enough food coloring to desired shade.
Pour into pie shell. Refrigerate.