Coke Salad - cooking recipe

Ingredients

3/4 c. sugar
3/4 c. water
2 small boxes cherry jello
1 can cherry pie filling
1 can crushed pineapple
1 c. Coke
1/2 c. chopped nuts

Preparation

Boil the sugar and water.
Add the jello; stir until dissolved.
Add the cherry pie filling, crushed pineapple, Coke and chopped nuts.
Mix together.
Refrigerate, covered, for at least 3 hours.