Vegetarian Pizza - cooking recipe

Ingredients

3 cans crescent rolls
2 (8 oz.) pkg. cream cheese
3/4 c. mayonnaise
2 pkg. dry Hidden Valley Ranch dressing
vegetables of your choice (broccoli, celery and green onions)

Preparation

Roll out crescent rolls on cookie sheet.
Bake at 375\u00b0 for 10 minutes.
Cool crust. Mix together cream cheese, mayonnaise and dry Ranch dressing and spread over rolls.
Top with any vegetable.