Chinese Chicken - cooking recipe

Ingredients

3 whole chicken breasts
2 cans cream of chicken soup
1 can water chestnuts, sliced
1 c. chopped celery
1/2 c. salad dressing
1 tsp. lemon juice
1 can Chinese noodles

Preparation

Combine ingredients in baking dish at 350\u00b0 for 40 minutes.