Meat Loaf - cooking recipe

Ingredients

2 lb. ground round steak
2 eggs
1 1/2 c. soft bread crumbs
1 c. catsup
1/2 c. warm water
1 pkg. dry onion soup mix
2 strips bacon (optional)
1 (8 oz.) can tomato sauce

Preparation

Thoroughly mix ground beef, eggs, bread crumbs, catsup, water and dry soup mix.
Put into loaf pan and cover with bacon.
Pour tomato sauce over all.
Bake at 350\u00b0 for 1 hour.