Apple Crisp - cooking recipe

Ingredients

3 or 4 apples
3/4 c. quick oatmeal
3/4 c. dark brown sugar
1/2 c. flour
1 tsp. cinnamon
1/2 c. butter

Preparation

Peel apples and slice thin.
Layer in greased pan.
Combine oatmeal, brown sugar, flour and cinnamon; cut in butter.
Sprinkle oatmeal mixture over the apples.
Bake at 350\u00b0 for 35 to 40 minutes.
Serve warm with Cheddar cheese, whipped cream or ice cream.