Mandarin Chicken - cooking recipe
Ingredients
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1/2 c. barbecue sauce
1/2 c. orange juice
1/4 c. brown sugar
2 Tbsp. oil
2 Tbsp. flour
1/4 tsp. salt
4 c. chicken, cut into pieces
1 tsp. candied ginger, chopped
1/2 c. water chestnuts, sliced
Preparation
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Cook first 6 ingredients together, stirring, until mixture comes to a boil and is slightly thickened.
Add remaining ingredients.
Cover and simmer 10 minutes.
Serve over rice and sprinkle with almonds or Macadamia nuts.
Serves 8.
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