Baked Beans - cooking recipe

Ingredients

1 (3 lb.) can pork and beans
1 1/2 c. chopped onion
1 1/2 c. chopped bell pepper
1/4 c. brown sugar
1 tsp. liquid smoke
1 Tbsp. Worcestershire sauce
3/4 to 1 c. barbecue sauce
6 strips bacon, fried crisp and crumbled

Preparation

Mix together and bake at 350\u00b0 for 45 minutes to 1 hour.