Spinach Salad - cooking recipe
Ingredients
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1 (10 oz.) bag fresh spinach leaves
1 (11 oz.) can mandarin oranges
1 small red onion
1 (4 oz.) pkg. sliced almonds
1 tsp. dry mustard
1/2 tsp. sesame oil
4 Tbsp. seasoned rice vinegar
1 tsp. soy sauce
1 tsp. ground black pepper
2 tsp. honey
1 tsp. Dijon mustard
1/2 tsp. salt
1 clove garlic, crushed
1/2 c. olive oil
Preparation
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Combine the seasonings with the oil and whisk vigorously. Toss the remaining ingredients and top with the dressing just prior to serving.
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