Hidden Valley Pinwheels - cooking recipe

Ingredients
    2 (8 oz.) pkg. softened cream cheese
    1 pkg. Hidden Valley Original Ranch milk recipe for salad dressing mix
    2 green onions, minced
    4 (12-inch) flour tortillas
    1/2 c. diced pimentos, drained well
    1/2 c. diced celery
    1 can sliced black olives, drained
Preparation
    Mix the cream cheese, salad dressing and onions.
    Spread on tortillas.
    Sprinkle on the celery, pimentos and olives; then roll and wrap tightly and chill for several hours. Cut off the rolled ends.
    Cut rolls in 1-inch slices.

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