Hidden Valley Pinwheels - cooking recipe
Ingredients
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2 (8 oz.) pkg. softened cream cheese
1 pkg. Hidden Valley Original Ranch milk recipe for salad dressing mix
2 green onions, minced
4 (12-inch) flour tortillas
1/2 c. diced pimentos, drained well
1/2 c. diced celery
1 can sliced black olives, drained
Preparation
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Mix the cream cheese, salad dressing and onions.
Spread on tortillas.
Sprinkle on the celery, pimentos and olives; then roll and wrap tightly and chill for several hours. Cut off the rolled ends.
Cut rolls in 1-inch slices.
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