Gobs - cooking recipe
Ingredients
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1/2 c. shortening
2 c. white sugar
2 eggs
4 1/4 c. flour
2 tsp. soda
1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. cocoa
1 c. sour milk
1/2 c. boiling water
2 tsp. vanilla
Preparation
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Cream shortening and sugar, then add eggs.
Add dry ingredients with milk.
Add boiling water and vanilla.
Drop by teaspoon and bake 8 to 10 minutes at 350\u00b0.
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