Gobs - cooking recipe

Ingredients
    1/2 c. shortening
    2 c. white sugar
    2 eggs
    4 1/4 c. flour
    2 tsp. soda
    1/2 tsp. baking powder
    1/2 tsp. salt
    1/2 c. cocoa
    1 c. sour milk
    1/2 c. boiling water
    2 tsp. vanilla
Preparation
    Cream shortening and sugar, then add eggs.
    Add dry ingredients with milk.
    Add boiling water and vanilla.
    Drop by teaspoon and bake 8 to 10 minutes at 350\u00b0.

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