Barbecued Meatballs - cooking recipe

Ingredients

2 lb. ground beef
1 pkg. dry onion soup mix
2 eggs
1 c. seasoned dry bread crumbs
1 c. barbecue sauce
1/4 c. honey
4 drops Tabasco sauce

Preparation

Mix ground beef, onion soup mix, eggs and bread crumbs. Shape into
small
balls\tand
place
in a shallow baking pan. Bake in 350\u00b0 oven for 20 to 30 minutes or until brown.
Drain and
place in\tchafing
dish.\tMix
barbecue sauce, honey and Tabasco sauce; pour over meatballs.
Yields 36 meatballs.