Candy Bar Pie - cooking recipe

Ingredients

1 c. milk
1 pkg unflavored gelatin (knox)
4-2 1/2 oz. milkyway bars
2-8 oz. cream cheese
2 tbsp. sugar
1 tsp. vanilla
1 c. cool whip
1 10 in. crust (baked or graham crust)

Preparation

Mix 1 cup milk and pkg of unflavored gelatin (knox) together. Stir over low heat till dissolved.
Then add 4-2 1/2 oz milkyways (cut up).
Stir till smooth---add cool whip.