Grape Surprise - cooking recipe
Ingredients
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2 small pkg. Concord grape Jell-O
1 c. hot water
1 (No. 2) can crushed pineapple
1 can blueberry pie filling
8 oz. Cool Whip
Preparation
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Mix Jell-O, hot water, pineapple (not drained) and blueberry pie filling.
Let jell in a 9 x 12-inch glass dish.
Spread on Cool Whip. Serves 12.
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