Grape Surprise - cooking recipe

Ingredients
    2 small pkg. Concord grape Jell-O
    1 c. hot water
    1 (No. 2) can crushed pineapple
    1 can blueberry pie filling
    8 oz. Cool Whip
Preparation
    Mix Jell-O, hot water, pineapple (not drained) and blueberry pie filling.
    Let jell in a 9 x 12-inch glass dish.
    Spread on Cool Whip. Serves 12.

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